七麦数据

#1 GLUTEN FREE SCANNER APP
Instantly scan any barcode to discover if food and drink is gluten-free. The ultimate food allergy scanner and ingredient checker trusted by millions worldwide!

- INSTANT RESULTS - Get answers in seconds with our advanced barcode reader
- MILLIONS OF PRODUCTS - Comprehensive food database with grocery store items
- WORKS OFFLINE - Scan anywhere, anytime without internet connection
- FREE TO DOWNLOAD & SCAN - No registration required
- 6 LANGUAGES - English, French, German, Italian, Portuguese, Spanish

Perfect for celiac disease, gluten intolerance, wheat allergy and anyone following a strict gluten-free diet. Join millions who shop confidently with our trusted food scanner and ingredient analyzer!


KEY FEATURES THAT MAKE SHOPPING EASIER:

SMART BARCODE SCANNER & INGREDIENT CHECKER
- Instant food safety results
- Works with grocery stores, restaurants, supermarkets and specialty foods
- Accurate ingredient analysis for celiac disease management and wheat allergy
- Advanced barcode reader and UPC scanner technology
- Food label scanner for hidden gluten detection

PERSONAL SCAN HISTORY & SAFE FOODS LIST
- Track every product you've checked with our scan history feature
- Build your personalized safe foods list and favorites
- Never forget if a product is gluten-free again
- Perfect for meal planning, grocery shopping lists and diet tracking
- Export your scan history for healthcare providers

POWERFUL OFFLINE MODE & TRAVEL COMPANION
- Scan products without internet connection or WiFi
- Essential for travel, camping and remote shopping
- Works in airplane mode for international travel
- Perfect travel app for maintaining your gluten-free diet anywhere
- Automatic sync when back online

COMMUNITY POWERED DATABASE
- Help others by adding missing products and ingredients
- Crowdsourced ingredient verification from real people
- Constantly growing product database with daily updates
- Real users helping people with celiac disease and food allergies

ACCESSIBILITY FIRST DESIGN
- Full compliance with accessibility standards
- Easy navigation for all users with intuitive touch controls and large buttons
- Designed for everyone in the gluten-free community

DOWNLOAD NOW & START SCANNING SAFELY!
Join millions of celiac disease warriors, gluten-sensitive individuals and health-conscious shoppers who trust our GF food scanner app for safe grocery shopping. Take control of your gluten-free lifestyle and food allergies today!

- "This app is so helpful I just got diagnosed with celiac disease and I had no clue what was gluten-free and what contains gluten I am loving this app so far"
- "Life-changing for my celiac diagnosis"
- "Essential app for gluten-free living"
- "Best ingredient scanner I've found"
- "This app has helped so much! Makes grocery shopping so much easier! Thank you so much!!!"

Premium features available through optional subscription. Auto-renews unless cancelled. Manage in iTunes account settings. Terms and Privacy Policy:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy

ABOUT GLUTEN-FREE LIVING & CELIAC DISEASE

Gluten-free diet excludes wheat, barley, rye and triticale. Essential for celiac disease management, gluten sensitivity and wheat allergy.

Celiac disease is an autoimmune condition where gluten damages the small intestine. Symptoms include digestive issues, fatigue and nutrient deficiencies.

Common gluten sources: bread, pasta, cereals, sauces, beer, processed foods and cross-contaminated products.

Treatment: Strict gluten-free diet is the only effective treatment. Our barcode scanner helps people with celiac disease live healthy lives.

Whether you need a reliable celiac app, wheat free diet tracker, or comprehensive allergy app for safe food shopping, our gluten detector and ingredient checker makes grocery scanning simple. This essential barcode reader serves as your personal safe food finder for confident gluten-free living.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required. Now available in English, French, German, Italian, Portuguese and Spanish.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free

Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy


What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required. Now available in English, French, German, Italian, Portuguese and Spanish.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free

Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy


What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required. Now available in English, French, German, Italian, Portuguese and Spanish.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free

Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy


What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required. Now available in English, French, German, Italian, Portuguese and Spanish.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free

Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy


What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free


Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy

What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.

Simply scan any barcode to find out in seconds if a food product is gluten free. Works with millions of products. 100% free with no limits and no registration required.

Finding gluten free food has never been easier! Simply download our app and scan a barcode to check if an item contains gluten.

If the product is not found or is missing ingredients you can help others by adding it directly via the app. Completely optional!

Designed with everyone in mind, our app complies with the latest accessibility requirements so everyone can use the app.

Are you trying to cut down gluten, allergic to gluten or know someone who is? Download Gluten Free Scanner now!


How to use Gluten Free Scanner?

- Download the app
- Enable access to your camera
- Scan a barcode
- Find out within seconds if the food product is gluten free


Adverts can be disabled through an in-app subscription. The purchase will be applied to your iTunes account and will automatically renew unless cancelled before the end of your current period. You can cancel anytime with your iTunes account settings. For more information please see our Terms and Conditions and Privacy Policy on our website:

- https://glutenfreescanner.app/terms-and-conditions
- https://glutenfreescanner.app/privacy-policy

What is a gluten free diet?

A gluten free diet is an eating plan that excludes foods containing gluten. Gluten is a protein found in wheat, barley, rye and triticale (a cross between wheat and rye). A gluten free diet is essential for managing signs and symptoms of Coeliac disease (also known as celiac disease) and other medical conditions associated with gluten. A gluten free diet is also popular among people who haven't been diagnosed with a gluten related medical condition. The claimed benefits of the diet are improved health, weight loss and increased energy


What is coeliac disease?

Coeliac disease is a condition where your immune system attacks your own tissues when you eat gluten. This damages your gut (small intestine) so you are unable to take in nutrients. Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal:

- wheat
- barley
- rye

Gluten is found in any food that contains those cereals, including:

- pasta
- cakes
- breakfast cereals
- most types of bread
- certain types of sauces
- some ready meals
- In addition, most beers are made from barley.


What causes coeliac disease?

Coeliac disease is an autoimmune condition. This is where the immune system (the body's defence against infection) mistakenly attacks healthy tissue. In coeliac disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This damages the surface of the small bowel (intestines), disrupting the body's ability to take in nutrients from food. It's not entirely clear what causes the immune system to act this way, but a combination of genetics and the environment appear to play a part.

Treating coeliac disease

There's no cure for coeliac disease, but following a gluten free diet should help control symptoms and prevent the long-term complications of the condition. Even if you have mild symptoms, changing your diet is still recommended because continuing to eat gluten can lead to serious complications. This may also be the case if tests show that you have some degree of coeliac disease even if you do not have noticeable symptoms. It's important to ensure that your gluten free diet is healthy and balanced. An increase in the range of available gluten free foods in recent years has made it possible to eat both a healthy and varied gluten-free diet.